Beers you won't get anywhere but here.
A bavarian classic. Sweetness from Munich and Vienna malts are balanced by a crisp noble hop character with a clearn lager finish. Prost!
Brewer Meg Seastedt's second Rock Bottom recipe is a light, refreshing wheat ale infused with dried hibiscus flowers, fresh ginger, and lemon peel. Summer only ends if you let it.
OVER THE BINE!!! Harvest Ale
This mellow, amber-colored ale was brewed with over 100 pounds of fresh-off-the-bine hops from New York state, imparting that lovely, grassy character you can only get at harvest time.
Brewed in honor of local bluegrass pickers the Mon River Ramblers, this mild, malty rye ale is subtly spiced with caraway seed and black pepper. It's complex, yet still smooth and easy-drinking.
Vanilla Carob Stout
A smooth stout brewed with Madagascar vanilla and rich, chocolatey carob.
Don't forget to grab a growler, small keg or large keg of our always fresh, brewed on site, handcrafted, award-winning beer-to-go!
Homestead, PA 15120
MON11am - 2am
TUES11am - 2am
WED11am - 2am
THUR11am - 2am
FRI11am - 2am
SAT11am - 2am
Join us for great food and drink specials.
And NOW featuring - Why Go Home Wednesday from 4-8pm!!