BURGERS & MORE
From diner classics to chef's creations, there's at least one burger (probably four, maybe nine) here that's exactly the right combination of savory, spicy, satisfying and surprising. Grilled-to-order and served with a housemade side item.
Topped with hashbrowns, American cheese, smoked bacon and a sunshiny fried egg.†
Juicy, grilled-to-order burger topped with Woodford Reserve Bourbon glaze and gorgonzola crumbles.†
The '57 Chevy of burgers: cheddar cheese, lettuce, tomato, pickle and red onion. †
Topped with crispy jalapenos, pepper jack cheese, pico de gallo and housemade habanero ketchup.†
Spicy, Southwest-inspired burger with pepper jack cheese, housemade guacamole and chipotle mayo.†
Ground turkey blended with peppers, onions and avocado, topped with pepper jack cheese.
Half pound Steakburger, topped with fresh sautéed Portobello mushroms and Swiss cheese.
Steakburger topped with Tillamook cheddar cheese, bacon, lettuce, tomato, pickles, red onion and finished with BBQ jalapeño ranch dressing.†
Housemade patty of beans, rolled oats and veggies with lettuce, tomato, pickles and red onion. Served with chipotle mayo.
*These items contain Peanuts, Pecans, Cashews, Almonds, Walnuts, Pine Nuts or Sesame Seeds
† These items may contain raw or undercooked ingredients or may be cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condiions.