BURGERS & MORE
From diner classics to chef's creations, there's at least one burger (probably four, maybe nine) here that's exactly the right combination of savory, spicy, satisfying and surprising. Grilled-to-order and served with a housemade side item.
Topped with hashbrowns, American cheese, smoked bacon and a sunshiny fried egg.
Juicy, grilled-to-order burger with our house blended blackening seasoning, blue cheese and savory, smoky bacon jam.
Juicy, grilled-to-order burger topped with Woodford Reserve Bourbon glaze and gorgonzola crumbles.
Ground chicken blended with andouille sausage, spinach and bacon, topped with swiss.
The '57 Chevy of burgers: cheddar cheese, lettuce, tomato, pickle and red onion.
Topped with crispy jalapenos, pepper jack cheese, pico de gallo and housemade habanero ketchup.
Spicy, Southwest-inspired burger with pepper jack cheese, housemade guacamole and chipotle mayo.
Grilled to order and topped with crispy pickles, mayo and mustard. Pure, simple and delicious.
A crowd favorite. Topped with cheddar cheese, crispy hickory bacon and our signature BBQ sauce.
Ground turkey blended with peppers, onions and avocado, topped with pepper jack cheese.
Housemade veggie patty with a lightly grilled outer crust. Topped with even more veggies, cause we crazy.