Daily: 11am - 2am
It's always Happy Hour at Rock Bottom Denver!
Join Us for these Upcoming Tapping Parties at RB Denver!
All tapping parties start at 6pm.
January 5: Subzero, a Vanilla Brown Ale
January 19: Fallen Angel, a Belgian Double
February 9: Cider Ale
March 1: Fire Chief Ale
March 15: Milk Stout, the Ale you’ll utterly love
March 29: The Burro, Vienna Style Lager
April 19: El Chupacabra, Mexican Style Lager
Thursday, February 9, from 6 pm to 6:30 pm
Our RIGHT BE CIDER visits us again! Join us for this great tapping. Tapping is at 6 pm, serving a complimentary pint (to those 21 and over) until 6:30 pm.
Monday, February 13, from 5 pm to 6:30 pm
It's time for another party!!! Cost is $10 (cash only please) for a dinner buffet and beer. Cost does not include gratuity. We kindly request you remember your server please.
Our party takes place in the back half of the pool room - it's in the sectioned off area. We know it gets a wee bit crowded back there, but we encourage you to find an empty seat and make a new friend or two! If you sit in a different area of the pool bar, then unfortunately you can't participate in the party.
The $10 cost for the Mug Club parties benefit our Thanksgiving Gathering - where we feed the homeless on Thanksgiving day.
Check out all the specialty beers John, Greg & Logan have on tap these days! Here is an idea of what has been rotating through: Molly's Titanic Brown Ale, Falcon Pale Ale, Subzero Vanilla Brown Ale, Wooden Bowl (beer aged in a Stranahan barrel) and so much more!
Give us call to see what's on tap (303-534-7616)!
Denver Restaurant Week visits Denver for two weeks! February 25-March 9. Guests can dine at participating restaurants for $52.80 for two guests! That's quite a deal.
We're participating too and the best part about our menu is a 10 oz. glass of beer comes with each course. Check out our menu at www.denverrestaurantweek.com!
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