Chicago Events

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Chicago

  • One West Grand Avenue
  • Chicago, IL 60654
  • Phone:
  • (312) 755-9339
  • Hours:
  • MON-SUN: 11am-2am

  • Happy Hours:
  • $5 $7 $11 Appetizers

    Monday - Friday, 3pm-6pm
    $3.25 handcrafted pint of the day

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JOIN YOUR ROCK BOTTOM CHICAGO FOR THE POLAR BEER FESTIVAL

Saturday, February 18, from 12 pm to 4 pm

Tickets on sale now for the original strong ales outdoor winter beer festival at Rock Bottom Chicago.   Sample over 25 strong winter beers representing more than 12 of chicagoland’s premier microbreweries and a few special national picks by our brewmaster Chris Rafferty.  Fortified by these Strong Beers, come raise a glass with us as we laugh in the face of Mother Nature.  See you there!

Event is February 18th from noon to 4pm and is on our outdoor rooftop beer garden.  Light snacks, warming room and beer samples are included in pricing.  Tickets are available exclusively at Brownpapertickets.com for $25 plus handlingA 21+ id is absolutely required for entrance.  We will sell out so don’t delay.  Be there, or go to Florida for the winter.

JOIN ROCK BOTTOM CHICAGO FOR THE TAPPING OF JIMMY HOPPA DOUBLE IPA!

Tuesday, February 7, from 11 am to 12 pm

This winter we are introducing three strong ales in our "Notorious Chicago" series.  The seco nd, being released on Tuesday, February 7th, is a brawney version of the traditional India Pale Ale.  Pouring at a warming 9% abv and loaded with fruity hop flavors, this glass of IPA will surely disappear without a trace.

Next in the series will be"Dillinger's Demise" Bourbon-Barrel Aged Russian Imperial Stout in March.  All beers in the series will then be available, bottle conditioned, in 22 oz. bomber bottles - these will go on sale at later dates.Be sure to check these out during future visits.

JOIN ROCK BOTTOM CHICAGO FOR BEER SCHOOL 101

Tuesday, February 7, from 6 pm to 8 pm

We continue to conduct our brewery tours and tastings on the first Tuesday of each month.  Cost is $15 per person and class attendance is limited.  For information and reservations, call Dieter at 312-755-1677.
 

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