For this award-winning witbier, we use coriander and orange peel instead of straight hops to impart a unique citrus spice over a slightly sour body. The technique stretches all the way back to Medieval time, and the orange and coriander gruit has become the standard identifier for a Belgian White.
Rock Bottom's award-winning White Ale is handcrafted on-site by each restaurant's expert brewmaster to his or her exacting tolerance and preference.
OG: 12° Plato ABV: 5.3% BU: 11
Expertly crafted, one-of-a-kind beers to elevate your notions of what a great brew can be.
Brewed from hand-selected hops from the Pacific Northwest, with a bold citrus hop flavor.
This golden, straw-colored ale is light in body with subtle fruit flavors and a crisp, floral hop finish.
Flavorful and complex, balancing lightly toasted malt notes with robust and fruity crystal hops.
A rotating selection of unique stouts, porters and other special dark beers.
*These items contain Peanuts, Pecans, Cashews, Almonds, Walnuts, Pine Nuts or Sesame Seeds
† These items may contain raw or undercooked ingredients or may be cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical condiions.