Rock Bottom Bellevue features an innovative menu complimented by fresh, handcrafted beers and fabulous service. Our moderately priced menu features entrees that appeal to every appetite including Alder Smoked Salmon Fish and Chips, Texas Fire Steak, a variety of salads and pastas, brick-oven pizzas, our signature White Cheddar Mashed Potatoes and the restaurants famous Spicy Spinach Cheese Dip. Our handcrafted beers range in style from a light lager to a brown ale and stout, each brewed on premise from our Brewmaster's own award winning recipes.

Park in the Galleria garage (below RB) - we validate 4 hrs worth of parking!

Tapping: Frostbite
November 2009 Join us Thursday, November 19th 6 P.M. With winter approaching, it’s time to release our Frostbite Strong Ale. The Frostbite Strong Ale has a rich and robust, complex malt flavor, similar to our Lumberjack Red. It’s well balanced with soft... more...

Tapping: Hollydaze
December 2009

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LIVE MUSIC ON THE WEEKENDS
Our weekend is jam-packed with nothin’ but good times and Great Music. See details here more...

Happy Hour @ the Bottom
Join us daily from 3pm-6pm for $5 full sized appetizers and $3 drink specials. Not an early bird? Hit us late night for the same great deals Sun-Thurs 10pm to close and Fri-Sat 11pm to close.

Football
Your Football Headquarters! Join us for the NFL Sunday Ticket, $2 microbrews all day long, Food specials, 10+ Plasmas, 120" HD projector screen. We're open @ 9:30am every Sunday during football season! Stick around to play Rock Band 2 on our... more...

$2 BEER! - Every Tuesday
Become a member of the Mug Club to receive $2 hand-crafted ales every Tuesday.  This also goes for Sunday - $2 pints after 6pm.

Beer To-Go
The best-kept secret in Bellevue is our fresh, handcrafted and award-winning beer-to-go! A 64 oz. Growler is only $9.95 and re-fills are only 7.95! more...

Managing Partner: Scott Marx 
Executive Chef: Jason Criswell
Brewmaster: Brian Young